New Oven I am bursting with anticipation. There is a new addition to the family - not the two-legged or even the four-legged kind. It does not bark, poop, talk back or scratch. It is a state-of-the-art convection oven with turbo-quartz radiation ( haven't figured out what that is all about yet ) and several knobs with different functions. I drool and fantasize while poring over pages after pages of professionally tweaked pictures of bakes,pizzas, pot-roasts and desserts. Oh, the possibilities and promises! Over the past few months, we have been eating out a lot - out of conveniece, chilling with good friends, trying out new joints, tired of eating the same ole boring stuff...any excuse will work, really. It turns out to be a bummer when you pay good money for poor food, sometimes accompanied by even poorer service. Every now and then, the thought creeps up - " I could do better than that, and get more bang for the buck." In the end, pride prevailed, and the ti...